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CINNAMON LEAF ESSENTIAL OIL


CINNAMON LEAF ESSENTIAL OIL
quantity in basket: none
code: 11023

quantity:


Latin Binomial: Cinnamomum verum
Plant Part: Branch and Leaf
Extraction: Steam Distilled
Growing Practice: Ethical
Country of Origin: Sri Lanka
Odor Type: SPICY

CINNAMON LEAF

Odor Characteristic: Warm-spicy, somewhat harsh with a slight resemblance to clove leaf or stem oil. Bitter, slightly pungent, but spicy and powerful, less spicy than the bark oil. Dryout is warm, more clove-like.

Refractive Index: 1.52200 to 1.54200 @ 20.00 °C.
Specific Gravity: 1.03000 to 1.05000 @ 25.00 °C.
Appearance: yellowish to yellow brown clear oily liquid
BioChemical Class: Phenol
CAS No: 8015-91-6

The information provided on these pages is not a substitute for necessary medical care, nor intended as medical advice. Always keep aromatic extracts tightly closed and in a cool, dark place, out of reach of children. Never ingest aromatic extracts. Always dilute aromatic extracts when applying topically and avoid areas around eyes or mucous membranes. If redness or irritation occurs, stop using immediately and contact your health provider if necessary.